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COVID-19 IMPACT ON 2023-2032 GLOBAL AND REGIONAL Functional Foods Market by Ingredient (Carotenoids, Dietary Fibers, Fatty Acids, Minerals, Prebiotics & Probiotics, Vitamin), Product (Bakery & Cereals, Dairy Products, Meat, Fish & Eggs, Soy Products, Fats & Oils), Application (Sports Nutrition, Weight Management, Immunity, Digestive Health, Clinic INDUSTRY PRODUCTION

Published on: 2024-08-03 | No of Pages : 320 | Industry : latest updates trending Report

Publisher : MIR | Format : PDF&Excel

Order Summary

COVID-19 IMPACT ON 2023-2032 GLOBAL AND REGIONAL Functional Foods Market by Ingredient (Carotenoids, Dietary Fibers, Fatty Acids, Minerals, Prebiotics & Probiotics, Vitamin), Product (Bakery & Cereals, Dairy Products, Meat, Fish & Eggs, Soy Products, Fats & Oils), Application (Sports Nutrition, Weight Management, Immunity, Digestive Health, Clinic INDUSTRY PRODUCTION
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